Catering

For events big or small, formal or casual, business or fun, Pacci’s is the perfect way to enjoy large party portions of your favorite hand-prepared dishes.

Delivery: Available for orders of $100.00 or more. Within 5 miles the delivery fee is $25.00. Additional fees may apply outside of 5 miles.

Carry-Out: Pick up at the restaurant at your convenience 7 days a week.

For all orders, a 48 hour advance notice is recommended.

Half tray serves 8-10 / Full tray serves 16-22. Pricing does not include tax.

Contact us at catering@paccis.com to place an order for your next event!

ANTIPASTI

Calamari Fritti $50/$100
fried calamari with our cherry tomato dipping sauce

Nonna’s Polpette$40/$80
homemade beef meatballs in our cherry tomato sauce

Piatone di Formaggi $50/$100
cheese sampler featuring buffalo mozzarella, cacio di roma, rasherea, salted ricotta, fontina, feta and olives

Piatone di Salumi$50/$160
meat sampler featuring sopressata calabrese, casalingo salami, rosemary ham, and Prosciutto di Parma

Prosciutto con Melone $60/$120
cantaloupe wrapped with prosciutto

Caprese DOP $75/$150
imported buffalo mozzarella, freshly ripened tomatoes, basil and extra virgin olive oil

Impepata di Cozze $60/$120
sauteed mussels, cherry tomatoes, shallots, extra virgin olive oil, garlic, parsley and hot peppers

Garlic Bread$20/$40
garlic, oregano and extra virgin olive oil

BRUSCHETTA CORNER

Bruschetta al Pomodoro $35/$70
tomatoes, garlic, oregano, basil and extra virgin olive oil

Bruschetta Napolitana$35/$70
tomatoes, olives, mozzarella, basil and extra virgin olive oil

Bruschetta di Salmone$60/$120
smoked salmon, red onions, capers and fresh dill; topped with lemon olive oil

LE INSALATA

Pacci’s $40/$80
baby spinach, arugula, cucumbers, fresh mozzarella, onions, nuts, cranberries, pears and our homemade honey balsamic vinaigrette

Caesar $40/$80
fresh romaine lettuce, parmesan, croutons and classic Caesar dressing

El Greco$40/$80
cherry tomatoes, romaine lettuce, cucumbers, onions, olives, barrel-aged feta, dill, oregano and extra virgin olive oil

Insalata di Salmone $50/$100
smoked salmon, fresh spinach, arugula, cucumbers, dill, spring onions and lemon cilantro dressing

Campagnola$40/$80
baby spinach, arugula, artichokes, roasted peppers, parmesan and our homemade honey balsamic vinaigrette

Cherry Tomato $40/$80
cherry tomatoes, mozzarella, cucumbers, basil, balsamic vinegar and extra virgin olive oil

LA PASTA

Spaghetti al Pomodoro$50/$100
made in our homemade cherry tomato sauce with basil; topped with shaved Parmesan
add meatballs or meat sauce $75/$150

Lasagna Napoletana$70/$140
layered with fresh ricotta and mozzarella, miniature homemade meatballs, parmesan and our homemade ragu sauce

Shrimp Scampi $90/$180
fresh linguini pasta in our homemade white wine sauce, with sautéed shrimp and leeks; finished with red pepper flakes

Spaghetti alla Boscaiola $75/$150
fresh tagliatelle pasta with our signature homemade sausage, mushrooms, parmesan and black pepper

Tagliatelle alla Bolognese $75/$150
fresh tagliatelle pasta with our homemade Bolognese sauce; topped with shaved Parmesan

Bucatini alla Carbonara $70/$140
fresh bucatini pasta topped with Italian pancetta, eggs, parmesan and black pepper

Gnocchi al Gusto$50/$100
made in our homemade cherry tomato sauce with basil; topped with shaved Parmesan
made in our homemade creamy sauce with shredded mozzarella and grated parmesan; topped with shaved parmesan $70/$140
made alla Bolognese with homemade Bolognese sauce $70/$140

Pollo alla Marsala$80/$160
sauteed chicken breast in our homemade marsala sauce, wild mushrooms; garnished with arugula, cherry tomatoes and red onions

Pollo alla Milanese$80/$160
sauteed breaded chicken breast over garlic pasta; garnished with arugula, cherry tomatoes and red onions

Pollo al Penne$70/$140
sauteed chicken breast with mushrooms, eggplant, sun dried tomatoes and capers in a light tomato sauce over penne pasta; topped with shaved Parmesane

Ravioli alla Florentine $90/$180
cheese ravioli with spinach, artichoke and garlic cream sauce; topped with shaved Parmesan

Pollo al Pesto$80/$160

Eggplant Parmesan$60/$120

Sauted Mix Vegetables $40/$80

Shrimp Fra Diavolo$90/$180

Chicken Parmesan$75/$150

RED PIZZA NEAPOLITANA
Made with San Marzano tomato sauce. Baked to order in our wood burning oven.

Il Padrino$14
ricotta, spicy Neapolitan salami, luganega sausage, Parmesan, basil and extra virgin olive oil

Margherita $11
mozzarella, Parmesan, tomatoes, basil and extra virgin olive oil

Capricciosa$13
mozzarella, ham, mushrooms, artichokes, black olives, basil and extra virgin olive oil

Parmigianella$12
eggplant, smoked mozzarella, fontina, parmesan, basil and extra virgin olive oil

La Diavola$13
mozzarella, spicy Neapolitan salami, parmesan, basil and extra virgin olive oil

WHITE PIZZA NEAPOLITANA
No tomato sauce. Baked to order in our wood burning oven.

Paisana$13
mozzarella, prosciutto di parma, arugula, parmesan, basil and extra virgin olive oil

Mast’Nicola $13
smoked mozzarella, roasted peppers, Italian sausage, Parmesan, basil and extra virgin olive oil

Ciao Bella$14
smoked mozzarella, gorgonzola, fontina, emmental, spicy salami, olives, Parmesan, basil and extra virgin olive oil

Quattro Formaggi$12
smoked mozzarella, gorgonzola, fontina, emmental, Parmesan, basil and extra virgin olive oil

Pummarulella $13
buffalo mozzarella, cherry tomatoes, Parmesan, basil and extra virgin olive oil

DOLCI
All desserts may contain nuts.

Tiramisu$60/$120
espresso-soaked ladyfingers and mascarpone cream; topped with cocoa powder

Limoncello Shortcake$60/$120
layered with lemon curd and drizzled with limoncello liqueur; topped with strawberries

Chocolate Profiterole $60/$120
milk chocolate coated cream puffs filled with light vanilla cream

Cannoli$4 per
chocolate pastry shells filled with a sweet, creamy filling of ricotta and chocolate chips

Variety of French Pastries(36ct) $75 / (72ct) $150